1 cup Whole Wheat Flour
1 cup White Flour
1 tsp Salt
1 tbsp Sugar
6 tbsp Unsalted Butter
6 tbsp Vegetable Shortening
7 tbsp Water, cold
1
Sift flour into a bowl, mix in salt and sugar.
2
Cut in butter, shortening, then water.
3
Wrap in plastic wrap and place in refrigerator or freezer.
4
Make sure dough is defrosted and has been refrigerated for at least for 20-30 minutes prior to use.
Ingredients
1 cup Whole Wheat Flour
1 cup White Flour
1 tsp Salt
1 tbsp Sugar
6 tbsp Unsalted Butter
6 tbsp Vegetable Shortening
7 tbsp Water, cold
Directions
1
Sift flour into a bowl, mix in salt and sugar.
2
Cut in butter, shortening, then water.
3
Wrap in plastic wrap and place in refrigerator or freezer.
4
Make sure dough is defrosted and has been refrigerated for at least for 20-30 minutes prior to use.
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