Grandma’s Tortillas

Grandma’s Tortillas

Yields1 Serving
 3 cups White Flour
 2 cups Whole Wheat Flour
 3 tsp Salt
 ½ cup Vegetable Shortening
 1 ½ cups Water, warm
1

Mix flour and salt. Add shortening and mix by rubbing flour and shortening between palms of your hands.

2

Add water a little at a time, mixing constantly until dough sticks together but not to the bowl.

3

Roll into balls and place in baking dish. Cover with moist paper towel to keep them from drying out.

4

Roll out into tortilla

5

Bake on griddle until done on one side

6

Flip and finish browning on the other side.

Ingredients

 3 cups White Flour
 2 cups Whole Wheat Flour
 3 tsp Salt
 ½ cup Vegetable Shortening
 1 ½ cups Water, warm

Directions

1

Mix flour and salt. Add shortening and mix by rubbing flour and shortening between palms of your hands.

2

Add water a little at a time, mixing constantly until dough sticks together but not to the bowl.

3

Roll into balls and place in baking dish. Cover with moist paper towel to keep them from drying out.

4

Roll out into tortilla

5

Bake on griddle until done on one side

6

Flip and finish browning on the other side.

Grandma’s Tortillas

1 comment so far

Trey Posted on8:38 am - July 4, 2019

Hi, very nice website, cheers!