Berry Pie Recipe
by Jeremy Tompkins on Apr.22, 2009, under Desserts
2 cups chopped strawberries
2 cups blackberries
1/2 cup sugar
3 tablespoons corn starch
Mix sugar and corn starch together. Mix with berries, I like to then use the masher to mash up the berry mixture. Pour in pie pan you have already placed the crust in. with the second crust rolled out cut into strips and layer on top of berry mixture.
Once again I used the milk brushed sugar/cinnamon sprinkled technique on the top layer of crust.
Bake for 25 minutes at 375 with tin foil covering the pie, remove tin foil and bake from another 20-30 minutes
Note: I placed a pizza pan under the pie for baking
